Vegetables

ITEM DESCRIPTION

ARUGULA
Baby, Wild

ARTICHOKES

ASPARAGUS

BEANS
Fava, Green

BOK CHOY

BROCCOLI
Bunch, Crowns, Florettes

BROCCOLINI

BRUSSEL SPROUTS
Bulk, Stalk

CABBAGE
Green, Napa, Red, Savoy

CARROTS
Jumbo, Matchstick, 10/5#, 24/2#, Baby Peeled, Cliptop

CAULIFLOWER
Florettes, Head

CELERY

CHARD
Green, Rainbow, Red

CORN
White, Yellow

CUCUMBERS
English, Pickling

EGGPLANT
American, Chinese, Indian, Italian, Japanese

ENGLISH PEAS

ENDIVE
American, Belgian

ESCAROLE

FENNEL

GARLIC
Sleeved, Chopped, Peeled

GINGER
Chinese, Chopped

GREEN ONIONS
Bunch, Iceless, BBQ

GREENS
Collard, Mustard, Turnip

KALE
Green, Red (Flowering)

LEEKS

LETTUCE
Butter (Bibb), Cello (Individually wrapped), Crowns, Green Leaf, Green leaf crowns, Head palletized (naked), Red Leaf, Romaine, Romaine Hearts

MUSHROOMS
Crimini, Matures (#2's), Medium, Oyster, Portabella, Shiitake, Sliced - B's

ONIONS
Boilers, Red (medium), Shallots (whole), Sweet, White, Yellow

PEPPERS
Anaheim, Green, Jalapeno, Orange, Pasilla (pablano), Red Fresno, Red, Serrano, Thai Chili, Tomatillo, Yellow

POTATOES
70, 80, 90, 5/10# bales, 10/5# bales, Red (a, b, c), Sweet, White Rose (a, b, c), Yam, Yukon Gold

RADICCHIO

RADISHES
Bunched, Cello

RAPINI (Italian Broccoli)

ROOT VEGGIES
Beets, Parsnip, Rutabaga, Turnip

SNAP PEAS

SNOW PEAS

SPINACH
Bunched, Cello (bagged, washed), Stemless

SPROUTS
Alfalfa, Bean

SQUASH
Acorn (danish), Banana, Butternut, Chayote, Delicata, Grey, Hubbard, Kabocha, Opo, Spaghetti, Summer, Yellow, Zucchini

TOMATOES
Cherry, Grape, Extra Large, 1 - Layer, Heirlooms, On the Vine, 4x5, 3x4, Romas

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